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Great Pie Iron Challenge, Hosted by the 49th Regina Frontier Venturer Scouts

Event logo
Event date: 
Nov 2, 2018 to Nov 4, 2018
Standard Date:
One Time Event
Location: 
Farm ½ mile from Lipton- Directions will be given to those registered
Fees: 
$40.00 for each youth and adult. Meals included.
Fees: 
Cheques should be made payable to St. Timothy’s 49th Scouting Group.
Contact Info: 
Bev Smelt – 352-1016
Contact Info: 
Tyson Goebel – 526-5805
Contact Info: 
Registrations must be to Tyson Goebel on or before October 20, 2018
Contact Info: 
Registration are to be sent to 423 Sangster Bld Regina, Sk

To: Venturer Scouts, Venturer Advisors, 4th Year Scouts, Scout Counselors, Rover Scouts, Rover Advisors, Activity Leaders & Leaders-In-Training

 

Re: Great Pie Iron Challenge

Farm ½ mile from Lipton

November 2 – 4, 2018

 

Registration: Registration package must include

  1. Registration form and
  2. Details of any dietary restrictions for each participant

 

Complete registration package must be received by:

Tyson Goebel

423 Sangster Bld

Regina, Sk  on or before October 20, 2018

 

Registration Fee: $40.00 for each youth and adult. Meals included. Cheques should be made payable to St. Timothy’s 49th Scouting Group. Please bring your pie irons. This is more than just pie filling and bread!! Waffles, French Toast, Monte Cristos, Denvers, Hotdogs, Cheeseburgers…The sky is the limit. Send your favorite recipe with your registration and you may see it as a feature item!

 

Equipment needed

Tents

Lantern

2 water jugs for each troop

Pie irons

Mess kits

 

Campsites: Please plan on sleeping outside. Arrive between 6:00 and 8:00 p.m. November 2st confirm your registration and set-up camp. There will be a meeting at 8:30 p.m. for youth and leaders. Mug-up will follow the meeting. Dress for outside. This is an outdoor camp.

 

Planned Activities: Fun!!

Program planning and menu planning will be started at Arrowhead Camp, Echo Provincial Park for Venturers.

Closing: Sunday, after Scout’s Own (full uniform). Departure for home planned for 10 a.m.

Limited spaces available!

Participants will be accepted on first come, first serve basis.

 

 

Please see file below for registration form

Page maintained by erica.saccary
Last edit 2 weeks 1 day ago by erica.saccary

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